London Calling – Imperial Porter

London is calling and it says drink more Duck Foot. For this big beer, we took our Chocolate Hazelnut Porter recipe and cranked everything up to 11. Twice the cocoa, twice the hazelnuts and a lot more dark and roasted malts make this a dangerous but delicious drink.


Availability

Seasonal

Alc. By Vol.

9%

Bitterness

Bastard of Bastogne – Belgian Strong Ale

Coming in at 8.4% ABV this full and delicious Belgian Strong Ale with fruity and spicy notes will hit you with a suckerpunch. A deep golden color invites you in and keeps you coming back for more with malty hits of caramel, toffee, plum and spice. This Seasonal Release is available now, only in our tasting room.


Availability

Seasonal

Alc. By Vol.

8.4%

Bitterness

27

Slow Burn – Chile IPA

What happens when you add a blend of four different chile peppers to The Contender IPA? You get an exquisite combination of heat, hops and chile flavor. The judges at this year’s Great American Beer Festival agreed and awarded it the silver medal in the Chile Beers category.
Available only in our tasting room!


Availability

Seasonal

Alc. By Vol.

6.5%

Bitterness

68

Black Leprechaun – Irish Stout

A classic example of this Irish-born, dark but creamy, roasty ale. Notes of chocolate and coffee-with-cream will linger in your mouth, but not for long as the roasted malts in the recipe help dry it out and leave pleasant flavors without any cloying sweetness. This beer is dark, but not at all strong at only 5.2% ABV.


Availability

Winter

Alc. By Vol.

5.2%

Bitterness

26